好的豆腐脑做出来以后，口感非常的嫩滑，营养丰富。吃起来，非常的爽口。在每个早晨，很多人都是一碗豆腐脑，几根油条，一个鸡蛋，便能成就一个很好的早餐。当了解了豆腐脑的详细做法，你就知道，豆腐脑是否需要隔离豆渣了，赶紧和老陈家一起来看一下吧。

After the good bean curd jelly served with sauce is made, it tastes very tender, smooth and nutritious. It tastes delicious. Every morning, many people are a bowl of bean curd jelly served with sauce, a few deep-fried dough sticks, and an egg, which can make a good breakfast. When you know the detailed procedures of bean curd jelly served with sauce, you will know whether bean curd jelly served with sauce needs to be isolated from bean dregs. Come and have a look with the Chen family.

购买上好的黄豆，自己吃就要吃个仔细，手工耐心去掉变坏的豆子。比如被虫咬的，烂掉半块的，还有一些在生产的时候弄碎，已污染的豆子等等。

If you buy good soybeans, you should eat them carefully and patiently remove the bad beans by hand. For example, those bitten by insects, half rotted, and some broken and contaminated beans during production.

把挑好的豆子在水中泡上24个小时。放入豆浆机中，加入干豆重量十倍的水，榨成豆浆。然后把豆浆用细腻的筛子过两遍筛，去掉豆渣。

Soak the selected beans in water for 24 hours. Put it into the soybean milk machine, add water ten times the weight of dry beans, and press it into soybean milk. Then sift the soybean milk twice with a fine sieve to remove the bean dregs.

把豆腐老稍加点糖用温水化开以后。豆浆倒入锅中，把它加热烧开。然后倒入刚才化好的豆腐老。然后，静止20分钟左右，即可享用。

Add some sugar to the tofu and boil it with warm water. Pour soybean milk into the pot and heat it to boil. Then pour in the tofu just melted. Then, rest for about 20 minutes and enjoy.

这样做出来的豆腐脑，非常的白嫩。没有涩口的感觉，很轻松的就能够勾起你早晨的食欲，让你在每个工作之前的清晨，有一个美好的心情。

The bean curd jelly served with sauce made in this way is very white and tender. Without the feeling of astringency, it can easily arouse your appetite in the morning and make you have a good mood in the morning before work.

看到这里，想必你已经明白了，做豆腐脑是必须要过渣的，不仅要过，而且要过干净。如果不过干净，想想豆腐脑和渣在一起，没有豆腐脑的滑嫩，吃到嘴里。啦啦喳喳的感觉，是不是非常的不舒服呢？有关豆腐脑的事项可以随时咨询联系我们https://www.sdlaochenjia.com了解！

Seeing this, you must have understood that making bean curd jelly served with sauce must be over dregs, not only over dregs, but also over clean. If it is not clean, think of bean curd jelly served with sauce and dregs together. It is not as smooth and tender as bean curd jelly served with sauce. Is the feeling of cheerfulness very uncomfortable? Please feel free to contact us about bean curd jelly served with sauce https://www.sdlaochenjia.com Understand!